Menhir Fiano Minutolo Pass-O IGT
Colour: Straw-yellow with golden reflections
Bouquet: Intense and captivating aromas of tropical fruit, white flowers such as jasmine, mediterranean herbs and traces of balsamic
Taste: Harmonious and enveloping on the palate, supported by a good acidity. Excellent persistence.
SUGGESTED PAIRING
It prefers aromatic and well-structured dishes such as spaghetti ai frutti di mare. Remarkable pairing with exotic cuisine, sushi and sashimi.
Description
Colour: Straw-yellow with golden reflections
Bouquet: Intense and captivating aromas of tropical fruit, white flowers such as jasmine, mediterranean herbs and traces of balsamic
Taste: Harmonious and enveloping on the palate, supported by a good acidity. Excellent persistence.
SUGGESTED PAIRING
It prefers aromatic and well-structured dishes such as spaghetti ai frutti di mare. Remarkable pairing with exotic cuisine, sushi and sashimi.
Download the tech sheet here.
Specifications
Fiano – I.G.T. Salento
100% Fiano
Salento
Medium-textured clay
15 years
Guyot
70 quintals/ha
30.000 bottles
2010
By hand in the third week of September (late harvest)
Pre-fermentation maceration at 10 °C for 6 hours, temperature-controlled fermentation at 13°C for 25 days in steel tanks
After fermentation, the wine rests on fine lees in steel tanks for a minimum of 3 months
13%
The Producer
The brothers Gaetano and Vito Marangelli have had a specific view of business due to a journey in Salento and so Menhir Salento takes place in 2002. It starts growing thanks to friends and collaborators, and also to Miriam Daniele: Brand Ambassador who has Salento in her heart.
More on our website.
Awards
Wine Spectator – 87pts – 2014
Luca Maroni – 87pts – 2014
Luca Maroni – 92pts – 2016
Decanter Bronze
Mundus Vini 2011: Calamuri 2007 Medaglia d’Argento